Chocolate Hazelnut Tart

Chocolate Hazelnut Tart

Our sweet tooth has continued, and there is no end in sight! We have begged Chef Liam to share another Dolce recipe so that we can try our hands with dessert once again. Not only is this Chocolate Hazelnut Tart simply delicious but it is also simple to make as there is no baking involved, mostly just stirring and mixing. Enjoy!

CHOCOLATE HAZELNUT TART
INGREDIENTS

30oz chocolate

10oz Nutella

3 egg yolks

1.5 cups of granulated sugar

1 tspn sea salt

4.5 cups of heavy cream

.5 lbs cold butter cubes

     DIRECTIONS

Combine chocolate and Nutella in mixing bowl

Heat heavy cream and scald

In another bowl, whisk egg yolks with sugar and salt

Slowly incorporate cream into egg yolks

Pour cream and egg yolk mixture into chocolate mixture with butter cubes and thoroughly combine

Pour complete mixture into tart molds and refigerate until set

Eat and enjoy!

Summary
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Chocolate Hazelnut Tart
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Our sweet tooth has continued, and there is no end in sight! We have begged Chef Liam to share another Dolce recipe ...

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